Food Standards report highlights risks to food chain
The FSA and FSS have published their annual ‘Our Food’ report, which reviews food standards across the UK for 2022.
The FSA and FSS have published their annual ‘Our Food’ report, which reviews food standards across the UK for 2022.
Food Standards Scotland has welcomed four new board members to the team.
New global guidance from BSI, developed through consensus with industry is published this week.
£2.5 million is being provided to continue the work of controlling antimicrobial resistance (AMR) in animals in Wales.
The Food Standards Scotland (FSS) and the Food Standards Agency (FSA) are warning consumers about specific ready-to-eat smoked fish products from Lidl linked to an outbreak of Listeria monocytogenes.
Red Tractor and YouGov have launched their “Trust in Food” Index, which aims to capture the UK public’s attitudes to food and drink.