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Latest Industry News from Food Management Today

FDF gives guidance on allergen-free and vegan claims

FDF gives guidance on allergen-free and vegan claims

The Food and Drink Federation (FDF) has published its ‘Guidance on ‘Allergen’-Free and Vegan Claims’ report which aims to inform both the wider food industry and consumers on the difference between ‘allergen’-free claims and vegan claims.  This UK guidance report,...

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Adam Henson launches national #FeedMeTruth campaign

Adam Henson launches national #FeedMeTruth campaign

TV Presenter and farmer Adam Henson is launching #FeedMeTruth, a national campaign to inform children of where the food on their plate comes from.   Henson, best known from Countryfile, hopes to encourage every nursery and school to commit to making their food supply...

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New EFSA food safety survey highlights consumer attitudes

New EFSA food safety survey highlights consumer attitudes

The European Food Safety Authority (ESFA) has provided fresh evidence to support its 2019 Eurobarometer report that focused on food safety and consumers' attitudes to food. The updated survey draws figures from five new EU pre-accession countries including Albania,...

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Farmers unions disappointed with immigration policy

Farmers unions disappointed with immigration policy

The National Farmers Union (NFU) and NFU Scotland have criticised the Government's new immigration policy which will see the introduction of a points based system starting from 2021. The new policy will require EU and non-EU citizens to amass 70 points to be able to...

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Two thirds of adults don’t eat enough fibre

Two thirds of adults don’t eat enough fibre

A report from bakery company Hovis has revealed that UK adults are failing to consume enough fibre and are confused about how much they should be eating, despite high-profile campaigns to get people to boost their fibre intake. The report found that 89% of UK adults...

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Get more info about the FMT Food Industry Awards

To find out more about this fantastic awards initiative for the food industry, click here.

Food Management Today magazine

Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers and executives. Food Management Today is a member of the Audit Bureau of Circulations.

Brexit insight

What does Brexit mean for the food industry?

As the UK prepares to leave the European Union after 47 years, Prime Minister Boris Johnson celebrated the arrival of departure day by claiming it is the ‘dawn of a new era’ – but what does Brexit really mean for the food industry? Over the past few weeks, many trade...

Science lab RSSL secures certification to mitigate Brexit disruption

RSSL (Reading Scientific Services Ltd) has secured Authorised Economic Operator Customs Simplifications (AEOC) certification ahead of whatever Brexit presents the UK with, in terms of supply chain complexities. AEOC certification demonstrates that RSSL adheres to HMRC...

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