Oct 27, 2017 | Fish Processing, News, Red Meat Processing
Figures obtained by Kantar Worldpanel have revealed that chilled fish has continued its downward trend in volume for the 12 weeks ending 8th October, in the face of high inflation in natural and smoked fish. The category enjoyed a 0.9% increase in value, while smoked...
Sep 29, 2017 | Fish Processing, News, Poultry Processing, Red Meat Processing
Inflationary rises in the natural and smoked fish categories have influenced volumes in the chilled fish category, according to the latest figures from Kantar Worldpanel for the 12 weeks ending 10th September. Inflation in these two categories remains around 16%,...