Japanese investors meet with Welsh agri-food representatives
Wales has welcomed a delegation of Japanese investors, with the intention of exploring opportunities within the food, farming and agri-tech sectors.
Nomad Foods reports 3.1% revenue decline in Q2
Frozen foods company Nomad Foods has published its financial results for the Q2 period of 2026, reporting decreasing revenue.
Lactalis acquires Saputo dairy business
Global dairy company Saputo has sold its UK dairy division to Lactalis, a French-owned multinational dairy business.
Love British Food and Red Tractor join to promote British food and farming
Red Tractor has been announced as the 2026 Lead Assurance Partner for Love British Food, bringing the organisations together to strengthen demand for British produce.
Retailers increase Scottish sourcing, finds NFU Scotland
National Farmers’ Union Scotland has revealed that supermarkets have increased Scottish sourcing following its ShelfWatch campaign.
Sausage Week product nominations close this Friday
Organisers of the annual UK Sausage Week competition are urging sausage producers to nominate their products ahead of the Friday 14th August deadline.
Editor’s Picks
View the 2026 FMT Awards review e-magazine
Find out all of the winners and finalists from the 2026 Food Management Industry Awards. The much anticipated event took place on Friday 12th June at the 5-star Royal Lancaster Hotel, London.
Celebrating inspirational women in the meat industry.
Final deadline for voting in the Women In Meat Industry Awards is Wednesday 26th August. Click here to vote now!
Unlocking the power of human connection in the food industry
In a world of data, it is relationships, trust and collaboration that add depth of understanding, says Philip Durham, UK business unit director at food sourcing platform Atlante.
Seafish sets seafood business needs at heart of new Annual Plan
Colin Faulkner, Seafish CEO, outlines the three fundamental pillars that underpin the organisation’s 2026/27 strategy.
Industry collaborations are key to confidence at Harper Adams University
Principal lecturer and placement manager at Harper Adams Alastair Boot highlights how the university provides value for students and industry through close working relationships.
Everything you need to know about the Food Management Industry Awards can be found through our dedicated website.
Some of the leading companies that have participated in the Food Management Today Industry Awards...
Cheese shredding solutions by Urschel
Leading cheese processors rely on optimised dicing and shredding solutions supplied by Urschel.
The Multivac Total Offer: end-to-end lifecycle support
Streamline your operations with a joined-up approach to equipment, materials and service solutions from Multivac.
Revolutionise your sterilisation: how the Static Steriflow solves real production challenges
Interfood Technology talks to Food Management Today about the Static Steriflow, engineered for versatility and reliability in food production environments.
