The authoritative independent voice of the UK food industry

Chefs get busy with Scottish seafood

Chefs get busy with Scottish seafood

Seafood Scotland has launched its first ‘Masterclass Series’, sharing seafood skills with professional chefs in Scotland.  Over 150 chefs from restaurants, hotels, colleges, and food service businesses have signed up for the series, hosted by chef Roy Brett with...

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Meat eating and dairy consumption up during lockdown

Meat eating and dairy consumption up during lockdown

Meat eating has doubled since February while dairy consumption has also seen an increase according to research from the Agriculture and Horticulture Development Board (AHDB) and YouGov. The research found that the amount of meat eaten since February increased from 7%...

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CCF urges government to support food supply chain

CCF urges government to support food supply chain

Cold Chain Federation president, Tim Moran, has called for Government to commit to supporting food supply chain businesses through their ‘most dangerous time’, when their foodservice customers reopen slowly and partially over the coming months. The Cold Chain...

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Covid-19 crisis highlights need for food security, says HCC CEO

Covid-19 crisis highlights need for food security, says HCC CEO

In giving evidence by video link to a committee of the Welsh Parliament this week, Hybu Cig Cymru – Meat Promotion Wales chief executive Gwyn Howells has emphasised that the current Covid-19 crisis, and the disruption it has caused in food chains, has highlighted the...

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Food Management Today magazine

Food Management Today magazine is the modern, independent voice of the UK food industry, offering news, opinion, expertise and information to Britain’s top managers
and executives.

Brexit insight

UK tariff annoucement well received

In response to the UK government’s recent Global Tariff Schedule announcement trade organisations have reacted positively to the news, saying they feel they have had their points listened to and safeguards have been put in place. Ian Wright CBE, chief executive of the...

Japan trade negotiations a great opportunity for UK

A UK-Japan preferential trade agreement could make a “huge contribution” towards the UK’s economic recovery from the coronavirus pandemic, according to the Food and Drink Federation (FDF). The UK's Department for International Trade (DIT) published its negotiating...

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